Back in mid to late 90’s cereal overtook the shelves and there was a new brand every minute. Prior to that it was perhaps in high school? Today I do avocado toast or a smoothie, but there is something about cereal that just takes you back to your childhood. One of those, is cereal concepts! I’ll be honest, the only time I reached for cereal was when I was pregnant. In a large roasting pot, over medium heat, melt the half stick of butter, and add the bag of. ![]() One of my favorite things to do every so often is take nostalgic recipes and put a modern health spin on them! Grease a 9 X 13 dish with Butter, and set aside. Ingredients 3 cups Cheerios Ancient grains 3 cups Cheerios original 1/2 cup dried gooseberries 1/2 cup dried cherries 1/2 cup almonds whole 1/2 cup. Ingredients 1 1/2 cups honey 1 1/2 cups all natural peanut butter use the all natural, just nuts variety 1 tablespoon vanilla extract 1 (8.9. If using your hands, use a small piece of wax paper to press the mixture into the baking pan.This week we’re celebrating Ronin’s first birthday! That being said I’ve been in the kitchen a little less and exploring nostalgic eats because birthdays are like being a kid all over again. The cooking spray will assist in keeping the spatula from sticking to the mixture. Similarly, grease the rubber spatula prior to pressing the cereal mixture into the prepared dish. It will be substantially easier to remove the sticky ingredient. The oil helps keep the chocolate from drying out and also provides a softer consistency once the chocolate sets.Ĭoat the measuring cup in cooking spray before adding the peanut butter. Avocado Oil - Avocado oil is always my go-to due to its neutral flavor, however, canola and coconut oil can be used in substitution.Add strawberries, remaining white chocolate chips and melted peanut butter/honey mixture to bowl with Cheerios. Microwave peanut butter/honey mixture in 20 second intervals until melted, stirring between each session. Add peanut butter and honey to a medium sized mixing bowl. Semi-Sweet Chocolate Chips - The chocolate chips are melted for a lovely chocolate topping to pair with the peanut butter flavor of the treats. Place 3 cups Cheerios in a large mixing bowl.Cheerios Cereal - This recipe calls for the classic version, but Honey Nut Cheerios work well in this recipe too.The smooth peanut butter melts right into the butter creating a luscious mixture for the marshmallows to melt into. Creamy Peanut Butter - It is important to use creamy peanut butter for these cereal bars. ![]() They are sweet, nutty, and irresistible, especially when paired with a cold glass of milk. These peanut butter Cheerio bars are covered in a semi-sweet chocolate layer. You can put in fridge to harden quickly or just let sit on the counter to cool. Put in buttered 9x13 pan and press down real hard and even so they won't fall apart when you cut them. I wanted to recreate that experience but a made-from-scratch variation, a variation with peanut butter. Mix Karo syrup and brown sugar together in heavy pan and cook just till it bubbles around edges. When we were little, we used to enjoy the store-bought Cheerio bars with the creamy center. ![]() These bars are a delicious blend of Cheerios, marshmallows, and peanut butter.Ĭereal treats are one of those items that I literally cannot stop eating once I've started, especially when they are homemade. These chocolate-covered Peanut Butter Cheerio Bars will make you feel like a kid again.
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